Father's Day, 2012
Menu coming soon
BANQUET MENUS:
Lunch Option 1
Lunch Option 2
Dinner Option 1
Dinner Option 2
Banana Boat
Sunday Breakfast & Brunch Menu
As of May 20, 2012
Eye-Openers & Starters
Mimosa 7.50
Bloody Mary 5.00
Cuban Mojito Cocktail 8.00
Fresh Florida Orange Juice 3.00
Fresh Seasonal Fruits 2.95
Fresh Florida Grapefruit Juice 3.00
Breakfast Favorites
Served with Home Fries, Toast & Jelly
Choice of Applewood Smoked Bacon or Sausage
Extra Large Eggs - Two Eggs Any Style 6.95
Mushroom, Spinach & Brie Omelet 8.95
Farmhouse Omelet - Ham, Onions, Green Peppers & Cheddar Cheese 8.95
Egg White Omelet - Tomatoes, Basil and Fresh Mozzarella 9.95
House Specialties
Served with Home Fries & Fresh Fruit
Eggs Benedict - Two Poached Eggs, Creamy Hollandaise Sauce,
Toasted English Muffin:
Classic - With Grilled Canadian Bacon 8.95
Crab Cake - With Pan Seared Lump Crab Cakes 9.95
Almond Crunch French Toast - Warm Maple Syrup,
Applewood Smoked Bacon or Sausage 7.95
Monte Cristo Sandwich - Thinly Sliced Ham, Chicken &
Swiss Cheese, Served on Sour Dough French Toast 8.95
Buttermilk Pancakes - Warm Maple Syrup,
Applewood Smoked Bacon or Sausage 7.95
Regular - 7.95
Blueberry - 7.95
Chocolate Chip - 7.95
Kid’s Portion - Any Pancakes Above, Served with
Fresh Fruit Only - 4.95
Quiche - With Lobster, Asparagus, Leek, and Swiss Cheese 9.95